Snow Day, Fondue Day
No outdoor activity on this snow day this week. I don't do anything snow--skiing, snowboarding, and such. Many years ago, I took my kids (now teens) sledding, but that's about it. So what did we do on this snow day? Paul and I went . . .
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| . . . to the grocery store. |
I was eyeing on the cookies but Paul went a different direction.
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| To the bread side we went. French bread here is awesome.
We also got some Gruyere and Emmenthaler cheese for our homemade Swiss Fondue. I already have white wine and the non-traditional crockpot for fondue to put on the dining room table. Back home, here we are about to cube the bread and shred the cheese.
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| Good food matters. Yeah.
We dipped the cubed bread into the steaming sauce for a delicious meal at home. Of course, we could just skip the preparation and dine in a fondue restaurant. But going to our fave fondue place will cost $100 minimum with steak and fondue chocolate combined.
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| Yum Yum Swiss Fondue.
That is my little thing for this week.
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I would love to read your comments.